Business lunch & dining

Daily changing 3-course menu
We serve our guests a daily changing 3-course menu composed of daily fresh products. In addition, you can also choose from the following menu suggestions (from 8 persons) or delicious buffets (from 20 persons). In addition to these opportunities, we also have a a la carte menu (up to 8 persons) and a small menu. Dogs are not allowed in our restaurant.

Care for the ingredients and provenance 
We are careful with the purchase of our products:

• vegetables and herbs are as many possible organic
• Fish is responsible bred or line caught and fitted with MSC eco label
• Poultry has the 'label rouge' quality mark. Free range meat from France
• Iberico porc is from Spain or Livar from the Netherlands. Both free range meat
• Milk products are organic